Due to high demand, passes to Feast Under the Stars are no longer available. Get your Taste or Savor Weekend Passes before they run out! Our Thursday night prelude is a one-of-a-kind dining experience offering a locally sourced, 5-course meal — each prepared by five award-winning chefs from the festival. Bask in the evening at Butler Park with select wine pairings and cocktails for each course, while the chefs reveal the creative approach for everything from ingredients to presentation. Feast Under The Stars is an exclusive, first-ever collaboration between: - Tim Love - Tyson Cole - Kent Rathbun - Chris Shepherd - Jodi Elliott VIP Parking near Butler Park is included with your ticket purchase.